Tasteful construction of Bolognese sauce made from Toasted organic tofu shreds  and Green Lentils,  herbed with rosemary thyme and oregano, made with fresh onion, garlic  on a bed of gluten free Penne pasta

Bolognese & GF Penne Pasta

  • Bolognese sauce (Tomato Puree, Tofu, Nutritional yeast, carrots, celery, Onion, Tomato paste, Brown sugar, Garlic, Rice bran oil, salt, bay leaf, oregano, Rosemarie, thyme, vinegar), Gluten-Free Pasta ( Rice flour 87%, Maize Flour 13% ). - Allergens - contains Soy.