We are pleased to announce that as of 27th May 2013 Syndian will commence manufacturing the following new lines in the dips range:
Kale, Basil & Cashew Dip
Spinach, Sage & Walnut Dip
Aioli Plus
Avocado Dip
Initially the above products will be available in bulk sizes (2kg & 10kg), we envisage that the retail size (200g -230g) will be available by the end June 2013.
All the above lines are Gluten free, vegan, preservative free and made from all natural ingredients.
We are particularly pleased with these dips as they all made using legume and pulses greens and herbs, with superior flavours, specially the Avocado dip, which we recently ceased manufacturing due to dairy ingredient.